Zinfandel of the Month is a regular feature on Zinfandel Chronicles. Keep in mind that although the Zinfandel of the Month might be an older bottle, the current vintage will be one you can find at retail or via the mailing list. The October Zinfandel of the Month is the 2015 Seghesio Zinfandel Sonoma County. Seghesio Family Vineyards was established…
Ridge Vineyards was founded in 1959 when three Stanford Research Institute engineers bought an abandoned winery in the Santa Cruz Mountains. The vineyards had been planted in the late 19th century by a San Francisco physician who produced his first vintage in the original winery, called Monte Bello, in 1892. The first Ridge vintage was in 1962. Paul Draper recently…
Louis Gaspard d’Estournel founded Chateau Cos d’Estournel in 1811. Cos d’Estournel was one of the first wineries in Bordeaux to bottle, label and sell their own wine. The Chateau has exchanged hands many times over the years but today is owned and managed by Michel Reybier, who earned his fortune in the food industry and bought Cos in 2000. This bottle was…
Ravenswood was founded in 1976 by Joel Peterson. The winery is a pioneer in producing single vineyard Zinfandels from some of Napa and Sonoma’s most treasured vineyards, including Dickerson, Old Hill, Cooke and Belloni. I used to visit Ravenswood in the summer, when they released their single vineyard wines. Back in the day they also served delicious barbeque on the deck out…
Domaine de Cristia, founded by Etienne Grangeon in 1942, was originally comprised of 2 hectares of Grenache. It was developed further by the driving force of his son Alain, who joined the domaine in 1963. Passionate about viticulture, he notably contributed to the expansion of the domaine and planted additional grape varieties including Syrah and Mourvèdre and created the identity…
Chateau Puech Haut is in Saint-Drezery, a small village northeast of Montpellier. In Provence, a ‘Puech’ means a small hill. A ‘Puech Haut’ is a hill higher than the others. This wine comes from 60-70 year old vines and is a blend of 55% Grenache and 45% Syrah. Aged half in concrete and half in neutral barrel it is a…
Rochioli is one of the true pioneers in Russian River Valley, with a winemaking history dating back to the the late 1950′s. In 1987 Rochioli released their first estate wine, the 1985 Rochioli Pinot Noir. Although best known for their world class Pinot Noir, Rochioli also produces remarkable Chardonnay and Sauvignon Blanc. River Block Vineyard is the portion of Rochioli…
Williams Selyem Winery began when Ed Selyem and Burt Williams started making wine as a hobby in 1979 in Forestville, California. Their first commercial release was in 1981, and in less than two decades they created a cult-status winery of international acclaim. Setting a new standard for Pinot Noir winemaking, they put Sonoma County’s Russian River Valley at the forefront…
The Manetti family, which has run the Fontodi winery since 1968, is a true champion of sangiovese. The 200 acre estate is situated in the “golden basin” known as Conca d’Ora, south of Panzano in Chianti Classico. Their flagship called Flaccianello has been produced since 1981 and is from the estates very best vineyard. Amongst other wines, Fontodi also produces…
Leonetti Cellar was founded in 1977 by Gary and Nancy Figgins. Leonetti, along with Quilceda Creek and Woodward Canyon put premium Washington Cabernet Sauvignon on the radar of wine consumers across the United States. Leonetti also produces one of the very best domestic Merlots. Chris Figgins is now in charge of the winemaking. 52% Cabernet Sauvignon, 31% Merlot and 17%…