In 1987 Jennifer and Herb Lamb purchased a little over 7 acres of hillside property on the eastern hillsides of St. Helena just below Howell Mountain. Starting in 1991 the fruit was sold to wineries like Karl Lawrence and Colgin. In 1997, with winemaker Mike Trujillo at the helm, they released the first vintage of Herb Lamb Cabernet Sauvignon. Bright…
Chateau de Beaucastel, located in Courthezon in the Southern Rhone Valley, has over 250 acres of organic vineyards. Unlike many Rhone Valley producers, Beaucastel grows all 13 of the grapes permitted in the appellation and the estate uses an unusually high percentage of Mourvèdre in its red wines, usually around 30%, along with 30% Grenache and smaller amounts of Syrah,…
Alberto Rafanelli, an Italian immigrant, first founded A. Rafanelli Winery in the early 1900’s. It wasn’t until the early 70’s that Alberto’s son, Americo, came out with the present day label and started selling the wine commercially. David and Patty Rafanelli now run the winery and a 4th generation Rafanelli, their daughter Shelly, is the winemaker. The winery is perhaps…
Fattoria di Felsina is an historic estate in the Chianti appellation of Tuscany. In 1966 the estate was purchased by the Poggiali family, and today a second generation of the Poggiali family still run the estate. At the edge of the Chianti Classico and Chianti Colli Senesi denominations, the estate counts 475 hectares, of which 61 are planted with vineyard.…
Sleight of Hand was founded in 2007 by Jerry & Sandy Solomon and Trey Busch. The formula at Sleight of Hand is high quality wines from Washington’s most exceptional vineyards. Sleight of Hand produces a full range of red and whites and without question has one of the top few tasting rooms in both Walla Walla and SoDo. Sourced from…
Chateau Talbot is a Fourth Growth Bordeaux estate in the Saint-Julien Appellation. The Chateau was acquired by the Cordier family in 2017. The present owners are Lorraine Rustmann and Nancy Bignon-Cordier. Stephane Derenoncourt is their consultant. Crimson in color. 13% ABV. Traditional nose of red fruits, leather, cedar and graphite. Medium body with acidity in spades. Ready to drink with…
Pahlmeyer was founded in the mid-1980s when Jayson Pahlmeyer, a Bay Area lawyer, decided he preferred thinking about wine over reading legal briefs. Pahlmeyer produced its debut vintage in 1986. Bibiana González Rave is the current winemaker. Wines produced at Pahlmeyer include the flagship Proprietary Red, Merlot, Chardonnay and Pinot Noir. 91% Merlot, 7% Petite Verdot and 2% Cabernet Sauvignon…
Sandlands is the personal project of Tegan and Olivia Passalacqua. Tegan is the Winemaker and Vineyard Manager at Turley. The line-up encompasses some of the forgotten classic California varieties, primarily grown in decomposed granite from regions and vineyards that have been farmed for many generations but have remained the outliers of California viticulture. The wines made at Sandlands include Syrah,…
Bedrock Wine Co. was founded by Morgan Twain-Peterson in 2007 and focuses on small production wines from many of California’ s most treasured and historic vineyards. The lineup of wines at Bedrock is expanding rapidly, but I think the best of the best are the ancient vineyard Zinfandels, Morgan is clearly passionate about. Sodini Vineyard is on Limerick Lane in…
Rochioli is one of the true pioneers in Russian River Valley, with a winemaking history dating back to the the late 1950′s. In 1987 Rochioli released their first estate wine, the 1985 Rochioli Pinot Noir. Although best known for their world class Pinot Noir, Rochioli also produces remarkable Chardonnay and Sauvignon Blanc. The winery has published a detailed map of…